MKT 110 - Retailing

Class Hours: 3
Lab Hours: 0
3 Credit Hours

This course is a study of the importance of retailing in American business and covers the concepts of store location, layout, merchandising, display, pricing, inventory control, promotional programs and profit management.

Prerequisites: Prerequisite with a grade of “C” or higher: ENG 155 or placement into ENG 101.

This course is typically offered in the fall semester.